The main objective of this project is to disseminate information from the Brazilian Food Composition Table (TACO), offering resources to support nutrition professionals in their daily tasks.
- Food visualization through an easy-to-use interface
- Food comparison to support decision making in food substitution
- Meal builder to support diet planning
The TACO (Brazilian Table of Food Composition) project, coordinated by the University of Campinas (UNICAMP), is an initiative to offer data on an expressive number of nutrients in national and regional foods obtained through representative sampling and analyzes carried out only by laboratories with analytical competence proven by interlaboratory studies, according to international criteria.
- Build and start (working directory): docker compose up -d
- After the application starts, navigate to http://localhost:4200 in your web browser.
- Stop and remove (working directory): docker compose down
Help us keep the project open and inclusive. Please read and follow our Code of Conduct.
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