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My First Website includes linking with other pages,images,css of color.background,border,border-radius,hr,br,linking of images,email, and e.t.c.
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<!DOCTYPE html> | ||
<html lang="en"> | ||
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<head> | ||
<meta charset="UTF-8"> | ||
<meta name="viewport" content="width=device-width, initial-scale=1.0"> | ||
<title>About Us</title> | ||
</head> | ||
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<body style=background-color:black;color:white;> | ||
<h1 style=color:red;white;display:inline;margin-left:30px;>KFC</h1> | ||
            | ||
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<a href="index.html" style=color:white;font-size:30px;text-decoration:none;>Home</a> | ||
            | ||
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<a href="about.html" style=color:white;font-size:30px;text-decoration:none;>About Us</a> | ||
            | ||
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<a href="menu.html" style=color:white;font-size:30px;text-decoration:none;>Menu</a> | ||
            | ||
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                                    | ||
                            | ||
                                    | ||
<a href="mailto:mudassirtabani@gmail.com" style=color:white;font-size:30px;text-decoration:none;>Feedback</a> | ||
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              | ||
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<a href="tel:+92 323 3211789"> | ||
<img src="Images/whatsapp2.jpg" alt="loading" width="50" height="50"> | ||
</a> | ||
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<a href="kfc.html"> | ||
<img src="Images/uncle.jpg" alt="wait" width="50" height="50" style=float:right;> | ||
</a> | ||
<hr color="red"> | ||
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<br><br><br><br><br> | ||
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<h1 style=color:red;>History of KFC</h1> | ||
<p> | ||
<img src="Images/kfc7.jpg" alt="" width="300" height="300" style=float:right;background-color:white;> | ||
<a href="kfc.html" style=color:red;>KFC</a> (also commonly referred to by its historical name Kentucky Fried | ||
Chicken) was founded by Colonel Harland | ||
Sanders, an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, | ||
during the Great Depression. Sanders identified the potential of restaurant franchising, and the first "Kentucky | ||
Fried Chicken" franchise opened in Salt Lake City, Utah, in 1952. KFC popularized chicken in the fast-food | ||
industry, diversifying the market by challenging the established dominance of the hamburger. Branding himself | ||
"Colonel Sanders", the founder became a prominent figure of American cultural history, and his image remains | ||
widely used in KFC advertising. The company's rapid expansion made it too large for Sanders to manage, so in | ||
1964 he sold the company to a group of investors led by John Y. Brown Jr. and Jack C. Massey. | ||
<br> | ||
KFC was one of the first fast-food chains to expand internationally, opening outlets in Britain, Mexico, and | ||
Jamaica by the mid-1960s. Throughout the 1970s and 80s, KFC experienced mixed success domestically, as it went | ||
through a series of changes in corporate ownership with little or no experience in the restaurant business. In | ||
the early 1970s, KFC was sold to the spirits distributor Heublein, which was taken over by the R. J. Reynolds | ||
food and tobacco conglomerate, which later sold the chain to PepsiCo. The chain continued to expand overseas, | ||
and in 1987 KFC became the first Western restaurant chain to open in China. | ||
<br> | ||
In 1997, PepsiCo spun off its restaurants division as Tricon Global Restaurants, which changed its name to Yum! | ||
Brands in 2002. Yum! has proven to be a more focused owner than Pepsi, and although KFC's number of outlets has | ||
declined in the US, the company has continued to grow in Asia, South America, and Africa. The chain has expanded | ||
to 18,875 outlets across 118 countries and territories, with 4,563 outlets in China alone, KFC's largest market. | ||
</p> | ||
<br> | ||
<h1 style=color:red;>Origin of Kentucky Fried Chicken (KFC)</h1> | ||
<img src="Images/uncle2.jpg" alt="" width="300" height="300" style=float:right;background-color:white;> | ||
<p> | ||
Harland Sanders was born in 1890 and raised on a farm outside Henryville, Indiana.[1] His father died in 1895, | ||
and to make ends meet his mother took work at a canning plant.[2] As the eldest child at the age of five, | ||
Sanders was left to care for his two siblings.[2] When he turned seven, his mother taught him how to cook.[1] | ||
After leaving the family home at age 13, Sanders pursued several professions including railroad worker and | ||
insurance salesman, with mixed success.[3] In 1930, he took over a Shell filling station on US Route 25 at the | ||
point it split into east and west spurs[4] outside North Corbin, a small city on the edge of the Appalachian | ||
Mountains.[2] By June, he had converted a storeroom into a small eating area using his own dining table, serving | ||
meals such as steaks and country ham to travelers.[5] | ||
<br> | ||
The Harland Sanders Café and Museum | ||
In 1934, Sanders took over the lease of the Pure Oil filling station on the other side of the road, due to its | ||
greater visibility for motorists.[6] He then began to sell fried chicken.[7] To improve his skills, Sanders took | ||
an eight-week restaurant-management course at the Cornell University School of Hotel Administration.[8] By 1936, | ||
his business had proved successful enough for him to be given the honorary title of Kentucky colonel by Governor | ||
Ruby Laffoon.[9] In 1937, Sanders expanded his restaurant to 140 seats, and in 1940 purchased a motel across the | ||
street, the Sanders Court & Café.[10] | ||
<br> | ||
Sanders was dissatisfied with the 35 minutes it took to prepare his chicken in an iron frying pan, but he did | ||
not want to deep fry. Although a much faster process, in Sanders' opinion it produced dry and crusty chicken | ||
that was unevenly cooked.[11] On the other hand, if he prepared the chicken in advance of an order, there was | ||
sometimes waste at the end of the day.[1] In 1939, the first commercial pressure cookers were released onto the | ||
market, predominantly designed for steaming vegetables.[12] Sanders bought one and modified it into a pressure | ||
fryer, which he then used to prepare chicken.[13] The new method reduced production time to be comparable with | ||
deep frying, yet, in Sanders' opinion, retained the quality of pan-fried chicken.[11] In July 1940, Sanders | ||
finalized what came to be known as his Original Recipe of 11 herbs and spices.[14] Although he never publicly | ||
revealed the recipe, he admitted to the use of salt and pepper, and claimed that the ingredients "stand on | ||
everybody's shelf".[10][15] | ||
<br> | ||
After being recommissioned as a Kentucky colonel in 1950 by Governor Lawrence Wetherby, Sanders began to dress | ||
the part, growing a goatee and wearing a black frock coat (later switching to a white suit), a string tie, and | ||
referring to himself as "Colonel".[10][16] His associates went along with the title change, "jokingly at first | ||
and then in earnest", according to biographer Josh Ozersky.[17] | ||
<br> | ||
Early franchisees of KFC | ||
The Sanders Court & Café generally served travelers, so when the route planned in 1955 for Interstate 75 | ||
bypassed Corbin, Sanders sold his properties and traveled the US to market his chicken concept to restaurant | ||
owners.[18] Independent restaurant owners would pay four cents on each chicken sold as a franchise fee (later | ||
increased to five cents), in exchange for Sanders' "secret blend of herbs and spices", his recipe and method, | ||
and the right to advertise using his name and likeness.[1][19] In 1952, he had already successfully franchised | ||
his chicken recipe to Pete Harman of South Salt Lake, Utah, the operator of one of the most prominent | ||
restaurants in the city.[20] | ||
<br> | ||
Rodney L. Anderson, a sign painter from Roy, Utah who was hired by Harman, coined the name "Kentucky Fried | ||
Chicken".[21] Sanders adopted the name because it distinguished his product from the deep-fried "Southern fried | ||
chicken" product found in restaurants.[22] Harman claimed that in his first year of selling "Kentucky Fried | ||
Chicken", his restaurant sales more than tripled, with 75 percent of the increase coming from the sale of fried | ||
chicken.[23] In Utah, a product from Kentucky was exotic and evoked imagery of Southern hospitality.[21] | ||
<br> | ||
As a franchise-led operation, KFC's success depended on the work of the early franchisees. Harman has been | ||
described as the "virtual co-founder" of the chain by Sanders' biographer.[24] Harman trademarked the phrase | ||
"It's finger lickin' good", which was eventually adopted as a slogan across the entire chain.[19] In 1957, | ||
Harman bundled 14 pieces of chicken, five bread rolls and a pint of gravy into a cardboard bucket, and offered | ||
it to families as "a complete meal" for US$3.50 (around US$30 in 2014).[21] He first test-trialed the packaging | ||
as a favor to Sanders, who had called on behalf of a Denver franchisee who did not know what to do with 500 | ||
cardboard buckets he had bought from a traveling salesman.[21] | ||
<br> | ||
By 1956, Sanders had six or eight franchisees, including Dave Thomas, who eventually founded the Wendy's | ||
restaurant chain.[1][25] Thomas developed the rotating red bucket sign, was an early advocate of the take-out | ||
concept that Harman had pioneered, and introduced a bookkeeping form that Sanders rolled out across the entire | ||
KFC chain.[19][25][26] Thomas sold his shares in 1968 for US$1 million (around US$7 million in 2013), and became | ||
regional manager for all KFC restaurants east of the Mississippi before founding Wendy's in 1969.[25][27] | ||
<br> | ||
In 1956, Sanders moved the company headquarters from Corbin to Shelbyville, Kentucky, which offered superior | ||
transport links to distribute his spices, pressure cookers, take-out cartons and advertising material to | ||
franchisees.[1][8] | ||
<br> | ||
In the 1960s, John Wayne Gacy purchased some KFC franchises; abused some of his workers around this time and | ||
would start his murder spree later.[28] | ||
</p> | ||
<a href="#Top">History Of KFC</a> | ||
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</body> | ||
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</html> |
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<!DOCTYPE html> | ||
<html lang="en"> | ||
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<head> | ||
<meta charset="UTF-8"> | ||
<meta name="viewport" content="width=device-width, initial-scale=1.0"> | ||
<title>Broast</title> | ||
<style> | ||
a { | ||
color: black; | ||
} | ||
</style> | ||
</head> | ||
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<body style=background-color:black;color:white;> | ||
<h1 style=color:red;white;display:inline;margin-left:30px;>KFC</h1> | ||
            | ||
|
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<a href="index.html" style=color:white;font-size:30px;text-decoration:none;>Home</a> | ||
            | ||
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<a href="about.html" style=color:white;font-size:30px;text-decoration:none;>About Us</a> | ||
            | ||
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<a href="menu.html" style=color:white;font-size:30px;text-decoration:none;>Menu</a> | ||
                                    | ||
                            | ||
                            | ||
                        | ||
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<a href="mailto:mudassirtabani@gmail.com" style=color:white;font-size:30px;text-decoration:none;>Feedback</a> | ||
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              | ||
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<a href="tel:+92 323 3211789"> | ||
<img src="Images/whatsapp2.jpg" alt="loading" width="50" height="50"> | ||
</a> | ||
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<a href="kfc.html"> | ||
<img src="Images/Uncle.jpg" alt="wait" width="50" height="50" style=float:right;> | ||
</a> | ||
<hr color="red"> | ||
<br><br><br><br><br> | ||
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<center> | ||
<table border="10" height="60px" width="400px" cellpadding="10px" | ||
style=background-color:orange;color:white;font-size:30px;> | ||
<tr> | ||
<th colspan="3">Items</th> | ||
</tr> | ||
<tr> | ||
<td><a href="burger.html">Burgers</a></td> | ||
<td><a href="broast.html">Broast</a></td> | ||
<td><a href="drinks.html">Drinks</a></td> | ||
</tr> | ||
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</table> | ||
</center> | ||
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<br><br><br> | ||
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<img src="Images/valuebucket.png" alt="wait" width="300"> | ||
<img src="Images/crispyduobox.png" alt="wait" width="300"> | ||
<img src="Images/salsa sprinkle.png" alt="wait" width="300"> | ||
<img src="Images/Crispybox.png" alt="wait" width="300"> | ||
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<p> | ||
<h1>Value Bucket                     Crispy Duo Box         | ||
  Salsa Sprinkle Wings Bucket    Crispy Box</h1> | ||
Our pride and joy: hand-breaded and fried <br>to perfection in house. 9 pcs             | ||
            Turn up the fun with 5 pcs Hot & Crispy Chicken +1           | ||
      8 Pcs Salsa Sprinkle Wings Bucket           | ||
      In mood for something crispy? Get 2 pcs Hot & | ||
<br> | ||
<b>Rs 1890                                   | ||
                                    | ||
    Rs 1250                               | ||
    | ||
                                    | ||
    Rs 580                               | ||
    | ||
                                    | ||
    Rs 650</b> | ||
</p> | ||
<h2 style=background-color:red;> | ||
<center>Add To Bucket</center> | ||
</h2> | ||
</body> | ||
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</html> |
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<!DOCTYPE html> | ||
<html lang="en"> | ||
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<head> | ||
<meta charset="UTF-8"> | ||
<meta name="viewport" content="width=device-width, initial-scale=1.0"> | ||
<title>Burger</title> | ||
<style> | ||
a { | ||
color: black; | ||
} | ||
</style> | ||
</head> | ||
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<body style=background-color:black;color:white;> | ||
<h1 style=color:red;white;display:inline;margin-left:30px;>KFC</h1> | ||
            | ||
|
||
<a href="index.html" style=color:white;font-size:30px;text-decoration:none;>Home</a> | ||
            | ||
|
||
<a href="about.html" style=color:white;font-size:30px;text-decoration:none;>About Us</a> | ||
            | ||
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||
<a href="menu.html" style=color:white;font-size:30px;text-decoration:none;>Menu</a> | ||
                                    | ||
                            | ||
                            | ||
                        | ||
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<a href="mailto:mudassirtabani@gmail.com" style=color:white;font-size:30px;text-decoration:none;>Feedback</a> | ||
|
||
              | ||
|
||
<a href="tel:+92 323 3211789"> | ||
<img src="Images/whatsapp2.jpg" alt="loading" width="50" height="50"> | ||
</a> | ||
|
||
<a href="kfc.html"> | ||
<img src="Images/Uncle.jpg" alt="wait" width="50" height="50" style=float:right;> | ||
</a> | ||
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<hr color="red"> | ||
|
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<br><br><br><br><br> | ||
|
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<center> | ||
<table border="10" height="60px" width="400px" cellpadding="10px" | ||
style=background-color:orange;color:white;font-size:30px;> | ||
<tr> | ||
<th colspan="3">Items</th> | ||
</tr> | ||
<tr> | ||
<td><a href="burger.html">Burgers</a></td> | ||
<td><a href="broast.html">Broast</a></td> | ||
<td><a href="drinks.html">Drinks</a></td> | ||
</tr> | ||
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</table> | ||
</center> | ||
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<img src="Images/zingerburger.png" alt="wait" width="300"> | ||
<img src="Images/zingerstacker.png" alt="wait" width="300"> | ||
<img src="Images/kentucky burger.png" alt="wait" width="300"> | ||
<img src="Images/miti.png" alt="wait" width="300"> | ||
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<p> | ||
<h1>Zinger Burger             Zinger Stacker             Kentucky | ||
Burger                   Mighty Zinger Combo </h1> | ||
Our hero- crispy Zinger fillet, signature mayo and <br> lettuce- sandwiched between a sesame seed bun     | ||
Double krunch fillet, jalapenos, spicy mayo,     OG Zinger fillet layered with beef pepperoni, crispy fried | ||
  | ||
Mighty Zinger+ 1 Regular fries | ||
<br> | ||
<b>Rs 550                                   | ||
                                  Rs 590 | ||
                                    | ||
                            Rs 590 | ||
                            | ||
                                  | ||
                      Rs 960 | ||
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</b> | ||
<h2 style=background-color:red;> | ||
<center>Add To Bucket</center> | ||
</h2> | ||
</p> | ||
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</body> | ||
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</html> |
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