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pikelets.md

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Pikelets

Ingredients

  • 2 cups self raising flour
  • 2 eggs
  • 2 tablespoons of golden syrup
  • Milk
  • Butter
  • Lemon juice

Method

  1. Mix all the wet ingredients together - you’ll have to beat hard but not for long, to blend the syrup into mix. Then add enough milk to get a thick, runny batter.
  2. Use butter to cook them in (all this butter!!!). A tablespoon full for each one & cook in moderately hot pan until the bubbles appear & turn, they should be golden brown. A squeeze of lemon juice & a sprinkle of sugar is delicious when hot - butter (again) or margarine spread on when cold.

Last updated 11 Sept 2021, 11:53:57